Gawish, R, Varada, R, Deckert, F, Hladik, A, Steinbichl, L, Cimatti, L, Milanovic, K, Jain, M, Torgasheva, N, Tanzer, A, De Paepe, K, Van de Wiele, T, Hausmann, B, Lang, M, Pechhacker, M, Ibrahim, N, De Vries, I, Brostjan, C, Sixt, M, Gasche, C, Boon, L, Berry, D, Jantsch, MF, Pereira, FC & Vesely, C 2025, 'Filamin A editing in myeloid cells reduces intestinal inflammation and protects from colitis', The Journal of Experimental Medicine, Jg. 222, Nr. 9. https://doi.org/10.1084/jem.20240109

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Why is sweet not just sweet? The mouthfeel specified as the changes in salivary flow and viscoelasticity after orosensory stimulation with sucrose and non-caloric sweeteners

Corinna Miriam Deck , Ana Vidakovic , Petra Pjevac , Bela Hausmann , Gerhard Schleining , Jakob P. Ley , David Berry , Joachim Hans , Martin Wendelin , Jürgen König , Veronika Somoza , Barbara Lieder

9th E3S Symposium “Taste of Creativity”

Konferenz, Vortrag

10.5.2021 - 10.5.2021

Projekte

Publikationen

Vortraege

Why is sweet not just sweet? The mouthfeel specified as the changes in salivary flow and viscoelasticity after orosensory stimulation with sucrose and non-caloric sweeteners

Chemistry at Interfaces – MOF materials and beyond

Novel Pathophysiological Models and Strategies for Toxicity Testing: the Integrated Biophysical Toxicology Approach

Why DYNAMOF and why the ERC?

The other way! - Alternative lipid quantification via RP-LC and 13C-labeled internal standard

Reliable Quantitative Finger Sweat Metabolome Analysis

Interplay between physical and chemical signals in cellular homeostasis: the exploring potential of the biophysical toxicology approach

Expanding the analytical toolbox in lipidomics using novel liquid chromatography mass spectrometry workflows

High-resolution mass spectrometry-based proteomics applied in cancer research

Biomolecular chemoreception in the regulation of metabolic functions

Das süße Leben Geschmacksrezeptoren, Stoffwechsel, Übergewicht &amp; Co

Die treibenden Kräfte des Myeloms

How accurate is my lipid quantification? Insights into internal standardization by uncertainty calculation

New approaches to target sweet taste

How to hit the sweet spot - Structure-dependent effects of taste-active compounds

Multi-omics analyses of cancer development and progression under special consideration of the tumor microenvironment

Moving perspectives: bridging multi-imaging to multi-omics

Benchmarking (non-)targeted metabolomics and lipidomics using yeast derived libraries

The power of LC-MS based multiomics to explore human adipogenesis

Novel strategies for toxicity testing of food contaminants: the integrated biophysical toxicology approach

Das süße Leben Geschmacksrezeptoren, Stoffwechsel, Übergewicht & Co